HEAVY WEIGHT: Heavy weight to help smash the patty down to a 6.5” flat patty shape.
DO IT LIKE THE PROS: Place a piece of parchment paper over the loosely packed ball of meat before smashing down. Provides an easy and clean transition between pressing each burger down.
CAST IRON PRESS: Heavy-duty, 6.5" cast iron burger press helps create perfect, flavorful patties every time.
CRISPY EDGES AND JUICY CENTER: Crispy, cracked edges and a juicy center is what you can expect when you make smashed burgers with this Cast Iron burger press.
Note: Colors and styles may vary due to product enhancement